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The Best Seafood Sources

The waters of the world are rich with incredible fish and shellfish, flavors to discover and catches to prize. But they’re all really far apart. You go to one country or coast, and the lobster are spectacular. You travel somewhere else entirely to find show more »

Market Seafood… And a Little Help

There are two primary categories of premium choices here at World Port Seafood, and we’re equally proud of them both.

Market Seafood: When we discover a fishery where they’re catching something truly special, we’ll deliver it in its purest form. These fish fillets and shellfish are caught or farmed by the experts, prepared moments after catch, and quickly frozen either on the boat or just after mooring. The result is ocean-fresh flavor like no other, and a number of exclusive seafood experiences that you’d never get shopping at your local market, no matter where you live. Check out Faroe Islands Salmon Fillets or Wild Red Argentinian Shrimp for a tasty example.

Ready-to-Cook Seafood: We also have a team of expert chefs who love seafood, and their job is to make putting dinner on the table easier for you. Chef-prepared choices at World Port Seafood mean huge flavor and unique recipes that you can take out of the freezer and make simply in the oven or on the stovetop. We’ll do all the recipe work for you! We’re very proud of the experience that we deliver, from perfectly crispy and juicy battered Redhook® Amber Beer-Battered Shrimp to Harissa-Encrusted Rainbow Trout Fillets to the incredible Shrimp Scampi Skillet Meal.

Delivered by the Best

World Port Seafood uses the same delivery method as Omaha Steaks – gourmet food that’s never, ever thawed, and delivered with plenty of dry ice in a heavy-duty styrofoam cooler. We don’t use middlemen, and we don’t trust anyone else to do the packing for us. Every order is calculated according to contents, distance, time, and weather so that it arrives in perfect condition. PLUS… every order from World Port Seafood over $49 always ships FREE.

Frozen Seafood is Fresher

You read that right. Have you ever really thought about how the “fresh” seafood at your grocery store is so “fresh?” Don’t you have questions? So did we. It turns out, there’s really only one way to guarantee safe, high-quality seafood, that’s by using the freezer. Instead of pretending that we don’t, World Port Seafood proudly freezes and challenges anyone to doubt us. Learn more about frozen seafood here.

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Date Added:06 Mar 2018

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